A day in the life of a student
My days at Sweets ＆ Cafe College
Everyone's "1 day real life"
Department of Pastry Chef & Cafe
I've always dreamed of working in the food and beverage industry
So what can I do?
Exploring the full range of possibilities
Pastry Chef Course
My dream is to have a patisserie in my hometown!
To achieve this, we must acquire each and every technology.
We are laying the foundations.
Cafe & Barista Course
The visitors smile
I want to open a store where people can spend comfortable time.
For that reason, all learning is
Wear it!
Boulanger
One year of experience in confectionery, bread making, cooking, and beverages
The fact that I could study four different fields was the deciding factor for me to enroll.
His dream is to serve ingredients from his hometown
Open a store!
Sweets Cafe
My dream is to open a Korean-style cafe!
With future study abroad in mind
Learn the manager's perspective.