A festival of love and passion. A pioneer in the world of Spanish cuisine.
The Spaniards know how to enjoy life. They eat well, drink well, take naps, have fun, and eat well again. Above all, they are passionate about love and food.
Enjoy the dishes born from their passion at "El Poniente (The West Wind Blowing from Spain)."
A variety of seasonal ingredients will bring out their full potential in your mouth. This is truly a zarzuela (opera) of food.
Spanish Tapas & Wine EL PONIENTE
中之島中央公会堂を眺めながらスペインの郷土料理の数々をお楽しみいただけます。
大切な一日のために、最高のおもてなしを演出いたします。
Representative Director
Yukio Konishi
| 1981 | Graduated from Tsuji Gakuen Culinary and Confectionery College |
|---|---|
| 1983 | Tono Nishi, working at restaurant Casablanca |
| 1991 | Chef at Restaurant Dos Shivalis |
| 1998 | El Poniente Independence |
| the current | Six Spanish restaurants currently open in Osaka City |
What is your most memorable experience during your time at Tsuji Gakuen?
Re-cleaning the school toilets.
Please tell us an episode that made you glad to be a graduate of Tsuji Gakuen.
I was blessed with good teachers and good friends.
A message to high school students aiming to work in the cooking and confectionery fields
Delicious food makes people happy.
Spanish Tapas & Wine EL PONIENTE
- Tsunenari Building 1F, 2-1-21 Kitahama, Chuo-ku, Osaka City, Osaka Prefecture, 541-0041
- 06-6220-6868
- 11:30-14:00 (last order) / 17:30-22:00 (last order)
- Sunday
- Lunch 1,800 yen / Dinner 7,500 yen
- 3 minutes walk from Yodoyabashi Station on the Midosuji and Keihan lines
3 minutes walk from Naniwabashi Station on the Nakanoshima Line
